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Our Essentials

Here is a selection of products from the Cave d’Azé Les Mille Pierres range to help you discover our expertise and the quality of our wines.

Showing all 7 results

Cremant Blanc de Noir

Variety : pinot noir
Color : yellow gold, lustrous
Fragrance : hints of exotic fruits, fresh and light
Character : soft, thin bubbles
Recommended : aperitifs, desserts
Open : within 2 years
Macon Aze blanc “Les Mille Pierres”

Excellent dry white wine typical of the maconnais region.

Variety : Chardonnay
Color : yellow with gold highlight, lustrous
Fragrance : hints of white fruits, citrus
Character : round in mouth, ends long
Recommended : Aperitifs, shellfish, and salads
Open : to be consumed young (2-3 years)
Macon Aze Blanc “Selection Prestige”

Batch made from selected vines and then lightened.

90% traditional vinification and 10% aged in oak barrels

Variety : Chardonnay
Color : yellow with gold highlight
Fragrance : notes of dry nuts (pecan, nut) then ripe white fruits (Coing, Rhubarb)
Character : powerful, constantly evolving in your glass
Recommended : chicken in slightly spicy sauce.
To be consumed at 15 degrees celsius
Open : within 5-6 years
Macon Aze Blanc tank Jules Richard

An emblematic wine tank dedicated to our first president, the winery’s founder.

Variety : Chardonnay
Color : yellow with gold highlights, lustrous
Fragrance : white fruits (mango, pineapple) and nuts (nuts, grilled almonds)
Character : dense in mouth, well balanced
Recommended : aperitifs, fish, chicken, fresh goat cheeses
Open : within 5 years
Macon Aze Rouge “Les Mille Pierres”

Variety : Gamay
Color : red with cherry highlights
Fragrance : hints of black fruits (cherry, blackberry, cassis)
Character : Light, fruity, round in mouth
Recommended :
Open : to be consumed young (2-3 years)
Macon Rose “Les Milles Pierres”

Issued from the gamay variety (red grape with white juice), its color is obtained after marinating (macerating) for a few hours.

Variety : Gamay
Color : salmon with grey highlights
Fragrance : raspberry, currant
Character : refreshing and balanced in mouth
Recommended : serve chilled. Summer and light meals
Open : within 2 years
Vendange de la Saint Martin – Chardonnay

Raised for 12 months. A liquorish wine hand picked in the areas surrounding Saint Martin (november 11th). To drink chilled between 6 and 8 degree celsius.

Variety : Chardonnay
Color : ambered yellow with straw reflections
Fragrance : complex ripe fruits and Confis (apricot, fig)
Character : very sweet
Recommended : foie gras, chocolate desserts
Open : within 7-8 years

Cremant Blanc de Noir

Macon Aze blanc “Les Mille Pierres”

Macon Aze Blanc “Selection Prestige”

Macon Aze Blanc tank Jules Richard

Macon Aze Rouge “Les Mille Pierres”

Macon Rose “Les Milles Pierres”

Vendange de la Saint Martin – Chardonnay